Dec 22, 2025 · Try new ways of preparing seafood with swordfish recipes and more from the expert chefs at Food Network.

Dec 16, 2014 · Quick & Easy More Swordfish Recipes 5 Ingredients or Less Highly Rated Sicilian Penne with Swordfish and Eggplant Indonesian Grilled Swordfish Sicilian Swordfish with Sweet-and-Sour …

Brush the swordfish steaks with 2 tablespoons of the lemon and olive oil mixture. Grill the steaks until just cooked through, about 3 minutes per side (depending on thickness of steaks).

Brush the swordfish with olive oil and sprinkle with salt and pepper. Grill over high heat for 5 minutes on each side until the center is no longer raw. Don¿t overcook!

Get Swordfish Baked in Foil with Mediterranean Flavors Recipe from Food Network

Serve the swordfish hot with the lemon wedges, frizzled capers, and the reserved Caesar sauce.

Directions Combine the lemon zest, oil, rosemary and garlic on a large, shallow platter or a tray large enough to hold the swordfish steaks in a single layer.

Place swordfish on grill and quickly sear. Dredge swordfish in the white wine mixture and then return to the grill. Cook until desired doneness; fish should be opaque and a knife should slide in ...

Preheat oven to 400 degrees F. Place swordfish steaks in large shallow baking dish and season with salt and pepper. Spread tapenade on top of steaks. Pour orange juice and wine over and around the ...

Place the swordfish on top of the sauce and spread the remaining sauce on top. Cover with plastic wrap and refrigerate for at least 4 hours or preferably overnight.