Crisp shortbread cookies, smooth and creamy caramel all covered in sweet milk chocolate - yes, I’m speaking of one of my all time favorite candy bars, Twix. Oh, but wait! Let’s use a phrase from the ...

For some grown-ups, conventional candy bars can be too sweet and concentrated in sugar on their own. But chopped and sprinkled over unsweetened whipped cream, they make an ideal topping for a simple ...

"I actually found this cake in my grandmother's old recipe arsenal," says the cookbook author and Grandbaby Cakes food blogger. "The caramelized white chocolate icing takes it over the top!" "I ...

You're just six ingredients away from the best cake ever.

Unlike typical cake batter, this batter is thin, and it’s also hot, thanks to the addition of boiling water. And the frosting ...

Craving chocolate cake, but can't be bothered to pull out all the ingredients and tools necessary? Whip up this quick, ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. I know the ...

My mom has been making Milk Chocolate Bar Cake ever since it first graced the pages of Southern Living in the April 2000 issue. From potlucks to birthdays to Christmas Eve dinner, this cake has seen ...