The bright red calyxes of the roselle plant can be dried and used to make tea. In Sri Lanka the young leaves are added to curry as a nutritious vegetable. It has other common names such as Jamaican ...

Q: A friend of mine is growing something called roselle in her garden. It is really a pretty looking plant but she doesn't know what she is supposed to do with it. Do you know? A: I was first ...

Coco Bless Co. is gearing up for sustained production of beverage made from the Roselle plant, which is related to hibiscus or gumamela, in anticipation of a license to operate from the Food and Drug ...

The author is the Editor, special features for The Economic Times. A few days back, while researching this column I wanted to pick up some roselle leaves for our photographer to shoot. I stopped off ...

Roselle seeds are loaded with essential nutrients such as protein, fiber, and healthy fats. They also contain vitamins and ...

Roselle — a plant in the hibiscus family, rich in vitamin C, iron and antioxidants — is a rare sight in Houston, but it is eaten in many parts of the world, including Africa and the Caribbean islands.

The village of Roselle is entering the third year of its tree planting program, which comes at a time when officials say such initiatives have become more important for the environment. The village ...

If all goes well, Alicia Bacon’s plot at the Ocean View Farms community garden in Mar Vista will be a garden of scents this summer, an olfactory orchestra of plumeria, the flowering vine known as ...

Hibiscus sabdariffa commonly called Roselle or Florida cranberry is a tropical hibiscus in Arkansas, that only blooms in the fall. We saw these plants in Texas on our trip that were just loaded with ...