I love sourdough bread, but the thing that's always stopped me from making my own loaves is how high-maintenance this hobby ...

This Garlic Sourdough Bread is an easy, naturally leavened loaf made with just 6 ingredients, including active sourdough starter, garlic, and fresh herbs. It's fermented overnight for a savory ...

If you're not ready to develop your baking skills, these 20 U.S. bakeries sell outstanding sourdough bread and are well worth ...

If there is any positive I can think of that’s come out of the last couple years, it is that people are more interested in bread baking. My granddaughter has been making sourdough bread because she ...

Add the flour to a clean mixing bowl. Mix the salt through the flour. Add the water and sourdough starter. Combine all the ingredients to form a rough dough. Turn the dough out on to a clean work ...

A freshly baked loaf of bread is hard to beat, particularly the sourdough kind. Sourdough has a distinctive, slightly tangy, and complex flavour profile due to the fermentation process, which comes ...

Forget banana bread; our Instagram timelines have either been flooded with people making sourdough loaves recently, or others asking 'WTF is a sourdough starter?' And while we're currently part of the ...

T o make sourdough bread — or any other sourdough creation, you need a starter. There are online sources for buying starters, but it’s pretty simple to build your own. All you need is flour, water and ...

I'm a fan of sourdough bread, and on a recent trip to Alaska, any time a tour guide mentioned the common nickname for a Klondike prospector — a sourdough — my mouth watered. Turns out, the prospectors ...

We've had banana bread, sourdough and the Christmas cooking craze, gingerbread houses – now the lockdown baking posse are all about overnight oats. The thing we love about overnight oats – porridge ...