This week we are making Carrot Cake Cupcakes, just in time for Easter and spring! These cupcakes are a spin on the classic carrot cake. I added applesauce, to keep them nice and moist! I love baking ...

Pour flaked coconut to the Ziploc bag. Add drops of food coloring to bag and agitate till the coconut turns green. Frost the cupcakes and then press the coconut onto the top of frosting and then ...

Mount Pleasant, S.C. – May 1, 2014 – Kristin Cobb, owner of Cupcake DownSouth with stores in Mount Pleasant's Belle Hall Shopping Center, on King Street in downtown Charleston, and in the Vista in ...

This is a light, flavorful cupcake recipe for spring. You can’t go wrong with the combination of blueberries and fresh lemon. You can use fresh or frozen blueberries. Or, try raspberries or ...

Everyone loves a good cupcake and what’s not to love — they’re sweet, easy to eat and handy to transport for any occasion. Choosing the perfect cupcake can be tricky, so why limit yourself to just one ...

My vision for these raspberry cupcakes was that they would be light and fluffy, delicate and buttery, and the perfect vehicle for a generous creamy swirl of raspberry cream cheese buttercream. After ...

These New Year's Eve cupcakes are infused with Champagne in both the batter and frosting, providing a perfectly festive way ...