It's the first time slaughterhouse-free meat of any kind will be available for sale in the US. So how soon can you get your hands on some? David lives in Brooklyn where he's spent more than a decade ...

In an historic milestone that will irrevocably change the landscape of food, the United States Department of Agriculture (USDA) has authorized the sale of cell-cultivated chicken—chicken grown from ...

The world’s first lab-grown burger was completed in 2013 after five years of research and development and with a price tag of $330,000. Since then, the cultured meat industry has slowly but surely ...